ASM Global has an excellent and immediate opening for a Director of Food and Beverage at the Cabarrus Arena & Events Center. This position is responsible for daily management of the Food and Beverage Department to include concessions, mobile carts, general event catering, culinary, c
atering sales, menu development, financials, and budgets. The Director of Food & Beverage directs and coordinates the entire food and beverage operation by performing the following duties personally or through subordinate supervisors:
- Daily management of Food & Beverage Department operations and personnel
- Creating food and beverage sales projections and budgets for facility events
- Sales, inventory, cost, and per capita reporting for each event and ongoing fiscal reporting
- Daily concession/catering food and beverage compliance and service concerns such as sanitation/health department regulations, alcoholic beverage service guidelines and standards, menu development, and detailed costing for menu items and events
- Hiring and training new Food & Beverage Department employees; anticipating and scheduling labor needs for event and non-event days
- Working with limited supervision and interacting with all levels of staff and the public
- Working flexible hours including nights, weekends, and holidays in addition to normal business hours
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